Prep Time: 1
Hour + 15 Mins
Cook Time: 30 Mins
Serves: 4
Ingredients For Pizza Dough:
- Flour 2 cup
- Unsalted butter/oil 1 tbsp
- Egg 1
- Milk 2/3 cup
- Instant yeast 1 tsp
- Sugar 1 tsp
- Salt 1/2 tsp
- Warm water as required
Ingredients For Chicken Tikka:
- Chicken boneless in cubes 1/2 kg
- Chicken tikka masala 2 tbsp
- Yogurt 1 tbsp
- Vinegar/lemon 1 tsp
- Salt if required
- Ginger garlic paste 1 tsp
Ingredients For Pizza Sauce:
- Tomato paste 1/2 cup
- Tomato sauce 2 tbsp
- Chopped onion 1 medium
- Chopped garlic 2 cloves
- Oregano 1/2 tsp or less
- Thyme 1/2 tsp or less
- Salt to taste
- Red crushed chili more than 1/2 tsp
- Oil 2 tbsp
Ingredients For Topping:
- Capsicum 1
- Tomato 1
- Onion 1
- mozerella cheese(grated) 1 packet
- Cheddar cheese (grated) 1 packet
Prepared Directories of Chicken
Pizza:
1.
Mix yeast and sugar in warm water and leave for
10 min.
2.
Shift flour, milk, salt, egg, oregano, oil and
mixture of yeast and sugar with water. Blend well! Make a smooth batter and
leave for 2-3hours for climbing.
3.
Consider a pan, add oil and hotness it up and
put meagerly slashed onion and garlic and broil until they get to be soft. at
that point put tomato paste, red chili, salt, ketchup, oregano and blend them
well and let it cook till tomatoes blend well and get to be in sauce structure.
in the event that you need water, put a bit of water and cook until done, when
done apply on pizza base.
4.
Make cut on chicken pieces and marinate with all
elements for 60 minutes then grill or prepare in broiler at 180 centigrade for
20 to 25 min and smoke them with charcoal.
5.
In the wake of making chicken tikka, make pizza
roti spread the batter in 12 inch pizza dish or what else is accessible.
6.
Spread pizza sauce, chicken tikka pieces, onion
cut fit as a fiddle, cheddar and mozerella cheddar. at that point bundle it for
20 min on 200 centigrade and delight in !!!
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